As Chef de partie, you and your colleagues are responsible for preparing and putting out high quality dishes. Stress in the kitchen? Not with you, because you know how to keep an overview and love a clean and organized work environment.
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Recent Posts
- Hans Klok reopens The Harbour Club Theater with VEGAS show
- The Harbour Club expands vegetarian offerings with plant-based steak
- The Harbour Club Theater fully under the banner of The Harbour Club Amsterdam Oost
- Europe's largest drag production now coming to Amsterdam after Rotterdam
- CSI Eindhoven and The Harbour Club join forces during 2022 edition
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